TARGET AUDIENCES
Looking to diversify or intensify your readership?
Sustainable Gastronomy appeals to a growing range of target audiences, from conscientious eco-travelers to ethical fine-dining lovers. Our work was published by UN Tourism and FAO, and we were featured by a diverse range of media outlets, including luxury lifestyle magazines, wellness media, local newspapers and TV channels. We publish our own articles on LinkedIn.
View our article below to see how we can help you optimize your audiences.
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